Farali Handvo 1/2 cup Moraiyo or Sama Flour 1/4 cup of Kuttu or Buckwheat Flour 1 tbsp of Sabudana flour (Tapioca Flour) Salt to taste 2 tbsp of Chopped Cilantro 2 tbsp of Grated Ginger 1 Thai Green Chilli 2 tbsp of Sour Yougurt 1/2 tsp of Roasted Ground Cumin 1/4 tsp of Black Pepper 1/2 tsp of Eno or Fruit Salt 1 tbsp of Ghee 1 tsp of Cumin Seeds Few Curry Leaves Few Green Chillies Directions 1. In a Bowl add all flours, salt, Ginger Chili, Sour Yogurt and Cilantro! Add water and mix well! Give it a rest for 30 minutes 2. Now take half of the batter and add Roasted ground Cumin, Black Pepper & water! Mix well 3. In a pan add Ghee, 1/2 tsp of Cumin Seeds, Curry Leaves & Green Chilies 4. Now add Eno to batter and mix well! Pour Batter and cover until it is golden brown! Flip the side and let it get Golden brown on the other side! 5. Enjoy & follow me for more 3123 #farali #faralifood #handvo #desifood #mumbaifoodie #omnamahshivaya #recipeoftheday #indianfoodie #foodblogfeed #foodreels #reelsinstagram
