Idli, Dosa White Dhokla Batter

Name: Idli, Dosa White Dhokla Batter
Prep time: 40 min
Total time: 40 min
Yield: 10
Cuisine: Indian
Ingredients: 4 cup Idli Rice; 1 cup Urad Dal; 0.5 cup Poha; 0.25 cup Chana Dal; 1 tbsp Sabudana; 0.5 tbsp Methi Seeds; 1 tsp Salt; Water

40 mins prepServes 10

This Batter makes perfect fluffy Idlis & Dhokla & Crisp Dosa!

10 servings

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Instructions

In a mixing bowl add Rice, Urad & Chana Dal, Poha, Sabudana and methi seeds and wash until you get clear water. Soak it for 4-5 hours and grind in batches! Grind everything but 1 cup till smooth consistency & grind 1 cup to a coarse consistency ~ this will help getting perfect texture for Dhokla and Idli!

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Idli, Dosa White Dhokla Batter

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