Something I & my lil one absolutely love munching on. I always dry roast Makhana and then add Tadka on top! This time it was for little one so wanted to shoot this recipe incase you would want to make for your lil buddy!
Dry Roast Makhana and turn off the stove! Add salt in Makhana! Add Ghee, Hing, Curry Leaves and Turmeric Powder and mix well with Makhana. Enjoy & store in Air tight container.
