Sprouted Moong with a Blanket Hugging method

1. First, wash the Moong beans thoroughly and soak them in water for at least 10-12 hours.
2. After 12 hours, discard the soaking water and wash the Moong beans again.
3. Strain the washed Moong and transfer them into a colander.
4. Place the colander inside a pressure cooker. Ensure the cooker ring and whistle are removed.
5. Using your hands, spread 1-2 tablespoons of water evenly over the Moong beans.
6. Repeat step 5 approximately 6-8 hours after the initial transfer and water application.
7. Close the pressure cooker lid (without the ring and whistle).
8. Wrap the entire pressure cooker in a warm blanket and place it in the warmest part of your house (avoiding the oven).
9. Check the Moong after 12 to 14 hours, or until you are satisfied with the level of sprouting.
10. Once sprouted, make sure to wash the Moong thoroughly before using them.